Dolma
Turkish food *** Dolma is a quintessential dish that can be found in many Turkic countries, and the name comes from the Turkish word dolmak, which means “to fill”. It…
Hünkârbeğendi
Turkish food *** Hünkârbeğendi is a royal dish dating back to the Ottoman Empire. It consists of grilled and pureed eggplant which has been smoked and spiced as well. It…
Şiş Kebap
Turkish food *** Şiş Kebap, or Shish Kebab is a type of kebab with grilled meat cubes on a skewer. It’s typically served on a plate with vegetables on the…
Meze
Turkish food *** Meze is the typical dining experience in Turkey with various small dishes served and shared together with friends and family. If you’re familiar with tapas, it’s somewhat…
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